Antipasti
LA CAPONATA 15
Caponata is traditional Sicilian appetizer, cooked mix vegetable in a sweet and sour litgh sauce
PANE E AGLIO 9
Ciabatta bread, garlic, mozzarella cheese e.v.o.o
POLPETTE AL SUGO 16
Beef, and pork homemade meatballs, tomato sauce
CALAMARI SPEZIATI 17
Sautèed calamari with light tomato sauce, garlic, Italian parsley
LA BRUSCHETTA 13
Homemade focaccia bread, chopped tomato, basil, garlic, e.v.o.o
ROTOLINI DI MELENZANE 22
Oven baked Eggplant rool filled with capellini pasta mozzarella tomato basil
Insalate Zuppe
INSALATE
LA BURRATA 18
Burrata cheese, grilled tomato, red and golden beets, extra virgin olive oil, balsamic from Modena
LA CAPRESE 17
Fior di latte mozzarella, tomato, balsamic from Modena, fresh basil e.v.o.o
LA NOVARESE 15
Organic mixed greens, pear, walnuts, homemade creamy Gorgonzola
LA CESARE 12
Romaine lettuce, croutons tossed with our own Ceasar dressing, Parmigiano
LA PANSANELLA TOSCANA 16
Pansanella salad, vinegar-bread, tomato, red onion cucumber basil e.v.o.o
Primi
FETTUCCINE AL RAGU’ DELLA CASA 25
Fettuccine pasta, homemade Ragù with ground beef ground pork
LINGUINE VILLADORATA 26
Linguini pasta, shrimps, home made pesto, cream sauce finished with crumbled pistacchio
RAVIOLI DELLA NONNA 26
Homemade ricotta filled ravioli, Teresa’s Grandmother’s recipe, Ragù with ground beef ground pork
PENNE CREMA E SALSICCIA DELLA CASA 26
Penne pasta, homemade sausage, cream sauce, mushrooms, and Grana Padano
LASAGNA CLASSICA 26
Homemade lasagna, with layers of homemade Bolognese Ragù with ground beef ground pork mozzarella, parmigiano reggiano
GNOCCHI SORRENTINA 24
Potato gnocchi, home made tomato sauce mozzarella
CAPELLINI PUTTANESCA 23
Angel hair pasta, tomato sauce cappers, kalamata olives, with wine
SPAGHETTI E POLPETTE 25
Spaghetti with homemade meatballs in tomato sauce
FETTUCCINE ALL’ARAGOSTA 33
Fettuccine with lobster and chunks in pink sauce of tomato sauce
BUCATINI CARBONARA 29
Bucatini pasta, Italian pancetta, eggs, Pecorino Romano
CANNELLONI FIORENTINA 34
Oven baked thin rolled homemade pasta, filled whit spinach ground beef ground pork ricotta cheese tomato sauce, bechamel
Secondi
FILETTO DI MANZO 42
Filet mignon beef Ormone free, reduction Nero d’Avola red wine, vegetables
BRANZINO AL FORNO 38
Oven baked, whole Mediterranean Sea bass, fresh lemon, parsley, home
made lemon salmoriglio dressing, vegetables
SCALOPPINE DI VITELLO AL LIMONE 35
Veal scaloppini piccata,fresh lemon, capers, with wine, vegetable
NUOVA ZELANDA COSTATINE D’AGNELLO 36
Pan seared New Zealand lamb chops, Provenza herbs, Chianti wine
reduction, vegetables
SALMONE AL CARTOCCIO 30
Oven baked salmon filet in parchment pouch, lemon, thyme, home made
Lemon White wine dressing, vegetables
COTOLETTA DI POLLO VALDOSTANA 29
Chicken breast, oven baked, pancetta, tomato sauce, mozzarella
cheese, spaghetti cream, home made pesto
GAMBERI ALLA PIZZICATA 32
Sauteed shrimps in a lightly spicy pink sauce, served with 4 cheeses filled
tortellini